Classic French Starters

 

Feuilletee au Roquefort cheese, apple, nuts served in puff pastry with a nut white wine creamy sauce

 

Ragout de Champignons A medley of wild and domestic mushrooms sautéed with shallots, garlic and port wine served in puff pastry

 

Marmite d’Escargots Euzkadi  Snails Broiled in a crock with garlic herbs butter, anis, topped  with puff pastry

 

 

Assiette Gourmande Assorted pate, Bayonne’s cured ham, sausage, rillettes served with condiments, Dijon mustard

 

Assiette de Fromage

 

Savory Crepes   

Savory cheese and béchamel sauce served with mixed greens and vinaigrette.

Ham – Brie – Mushrooms – Chicken – Tomatoes

Blue Cheese

 

Soups

Soup of the Day

Onion Soup

 

Quiches

Served with a side mixed greens

Quiche Lorraine ham, cheese

Quiche w/ Goat cheese, asparagus

 

Sandwiches

 

Le Parisien
Slice of Jambon de Paris, lettuce, cornichons, Swiss cheese, in a baguette

 

Croque Monsieur
Sandwich with toast, béchamel, ham and gruyere

 

Croque Madame
The Croque Monsieur finished with sunny side up eggs

 

 

Tartine du Jour
Grilled croissant sandwich brushed with fresh herbs olive oil and topped with fresh basil pesto, chicken, tomatoes and sauteed mushrooms, gratineed with Swiss Cheese

 

Salmon & Brie Cheese Croissant topped with Hollandaise sauce, served with garden salad

 

Chicken Cordon Bleu chicken breast stuffed with ham and Swiss cheese on a croissant, lettuce, tomato            w/ meaux mustard honey dressing

Bayonne Open faced sandwich, baguette with piperade, boiled hard eggs

Add Bayonne Cured ham, marinated with thyme and olive oil

Signature Dishes

 

Rabbit of the Day

 

Lamb Osso Bucco Cooked at low temperature in a red wine mint sauce

 

Scallop Maritchu Rubbed with 5 spices, grilled, served with a light sea food leek sauce

 

Chicken Basquaise Gratinee Tri color peppers, tomato, Spices, cheese

 

Salads

 

Young Mesclun Greens Served with walnut, Roquefort   or Brie cheese or Goat cheese, green apple, raisins, chives, tomatoes, croutons &  Dijon Vinaigrette

 

House Mix Greens with tomato, nuts, cucumber, fresh herbs and tarragon vinaigrette.

Add Grilled Chicken Breast or Salmon Scaloppini

 

Chicken Salad with chicken breast, tomatoes, celery, walnuts, apples, herbs, mustard honey dressing

 

Smoked Salmon Salad Slices smoked Salmon, over croutons with capers and dill crème fraîche, topped on a nest of mesclum and tomatoes with a fresh basil vinaigrette accompanied by red onions, cucumbers

 

Mixed Greens with Pate and Brie

 

VEGETARIAN

 

Vegetarian Purse Assorted vegetables wrapped in filo dough, baked, served with a pepper tomato coulis

 

Creole Vegetables Tart

Mixed of tri color pepper, leeks, bretzel cheese, beans, baked in oven on a thin crust

 

Sweet Crepes

A sweet crepe with whipped cream. Add in your choice of additional items below

*Strawberry jam * Nutella *Honey *Chocolate

*Walnuts *Banana

Orange Grand Marnier

 

Set Menu

 

Monday thru Friday 11am – 3pm

 

Choice One 14.95

Homemade Soup or House Salad

Plat du Jour

Dessert

 

Choice Two 7.95

 

Soup with House Salad or with Dessert

 

Choice Three 8.95

 

Plat du Jour

 

 

No coupons available with a set menu

 

We support local purveyors whenever possible.

Please note

Our menu does change regularly. If you have your heart set on a particular item, feel free to give us a call to ensure availability before making the trip!